Charcuterie Boards
Need a custom order? Contact Steve at skeytedpm@yahoo.com to learn more or place an order.
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We select locally sourced walnut, cherry, or maple planks that have been kiln dried. Board designs vary, from highly unique, live edge styles, to more traditional charcuterie styles.
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-Hand wash with warm water and a little dish soap, dry with a clean towel.
-Never soak in water or put in the dishwasher to avoid drying and cracking.
-Treat regularly with food grade mineral oil or a beeswax blend, available at hardware stores. Rub oil into both sides of the board to prevent warping.
-Treat your board right and it will serve you for years!